I’m a sucker for legit
local foodstuff. And I usually get those at hawker stalls and roadside eateries (read:cheapo). So here's my take on Siem Reap's Pub Street, shopping and food scene.
During our first day in
Siem Reap, we immediately asked our resort’s owner, Dave, on his favorite food joints near the Angkor Tropical Resort. It didn’t take him long to tell us about his favorite
food stall that sells Khmer breakfast dish. This specific stall is located in Leu Market near the resort. Dave specifically told us to look for this certain
lovely lady who has a ready smile for everyone.
After hearing this, we
immediately went to the market (a hundred or so meters away from the resort)
and looked out for this lovely lady on the hawker stalls and immediately found
her (check here for discounted tours, transportation and activities in Siem Reap).
Just look for that lovely, pretty lady at the market... |
We settled comfortably
in the provided seats and were asked by the lovely lady of our food choice (in
pure Khmer language). Looking confused, we just pointed to the grilled pork on a counter and she then gave her thumbs-up sign.
We witnessed how she
intricately prepared our dish. Thin strips of perfectly sliced grilled pork were placed on top of the rice; and then a layer of sliced scrambled
eggs. Sliced cucumbers and a hefty serving of sauce were then glazed on top of
the pile. Pickled vegetables and broth were also served on the side.
After some intensive research (claps, claps), I later on found out
that this Khmer dish is called Bai Sach Chrouk. This is a popular roadside breakfast dish in
Siem Reap and across Cambodia. The breakfast plate includes barbecued pork,
scrambled eggs and rice served alongside broth and
pickled cucumbers.
Bai Sach Chrouk - $0.75 |
For our caffeine fix, we
usually get our Iced coffee, still, at the market. For only $0.50 we’d normally
buy one to partner with our brekkie plate and buy another one for take away.
Our coffee lady prepping our Iced coffees |
Iced coffee - $0.50 |
Spiced shellfish |
Chicken Lok Lak - $3 |
Next is a stopover
eatery on the second day of our temple tours specifically on the Bayon area. The
prices on the menu were a little bit steep than the usual because it’s a
touristy place. A usual order would cost you around $5 and the food are tasty here.
Chicken with Pineapple - $4 |
Next is also a stopover
eatery on the third day of our temple tours. This is right outside the Neak Pean.
The food dishes here are overpriced ($4 to $8 per dish) but are totally forgettable.
Shopping
Our super nice tuk tuk driver, Nga, brought us to a weekend night market along Pokambor Avenue. Hundreds of stalls are lined up
on the street selling different stuff; from garments, fruits, vegetables and
other knickknacks at a bargain price. Streets were flooded with motorists and
shoppers alike. Food stalls and game arcades are also nearby which added that
festival feel to the place.
There are also some nice
shopping areas on the streets and alleys near Pub Street. Shawls, pants and
bags with Asian theme are such a common sight. Miniature temples and Buddha, t-shirts,
ref magnets and key chains are very eminent in souvenir shops. Herbs, spices
and teas are also available on certain stalls. Just bring a lot of good
bargaining and haggling skills when you go out and shop to these markets.
$2 to $6 per pants |
Scarves and shawls starting at $2 |
Herbs and spices |
Pub Street
After an exhausting day
of temple tours and a few hours of exercising your bargaining skills at the
night markets, head on to Pub Street to cap the night off with a great crowd.
We were told that Siem Reap nights should be spent at Pub Street. And so for our first night (after our Tonle Sap Fishing Village stint and Siem Reap Temple Run), we headed straight to Pub Street to check out the party scene. Me and my buddy are way too old for this “party scene” but we’re really interested on how this place looks and feels like, plus, we needed a place to finish the day with a bottle or two of some really nice local beer (Anchor Beer won our hearts).
Pub Street is a
hodgepodge of bars and watering holes that caters to all drunkards drinking enthusiasts. We would’ve wanted to just stay on a nook and enjoy
the scene but there’s this bar that dominates this whole stretch, the Angkor
What? Bar.
The neon lights and graffiti on the walls were the indication that
we’re on our point of interest. The Angkor What? Bar (Promoting Irresponsible Drinking Since 1998) is
truly a happy place; a spectacle of pitchers of local beers, buckets of mixed
drinks, bar shirt giveaways, people dancing on ledge, over and under the tables,
servers showing off their dancing prowess and a huge crowd of fun-loving folks.
Everyone seems to be having a good time and nobody is left out.
The tables and seats are
for large groups, so sharing a table is very common here (perfect for meeting
new pals). Me and my buddy wanted it al fresco style so we settled outside
(away from the dance area - eyes now rolling - me no dancer). We had this huge table with loads of
‘intentional’ vandalism on it. Shout-outs, names, countries, and all sorts of
doodles are penned on the wooden table (markers are provided by the servers).
Downing a few pitchers of Anchor beer ($4/per pitcher) was easy for us. We were so busy chatting
with fellow travellers who seemed to be table-hopping and enjoying the scene.
Travel stories, good times and pure, clean fun. We really loved the Pub Street and the Angkor What? Bar. Siem Reap is really one of those Asian countries with a good balance of rich culture and fun night-out. I can't wait to go back!
Angkor What? rocks! :D
ReplyDeleteAngkor What? really rocks! :)
DeleteHahay. Ito nanaman ang namiss ko. Ngayon ko lng narealize twice ako nag siem reap at parati akong hotel so touristy huhu i want to promote irresponsible drinking pa naman. Haha
ReplyDeleteDon't worry Julius, alam naman naming lahat ang mga ipinaglalaban mo eh. Hehe
Delete